Category: Vegan

3-Ingredient Applesauce (No Sugar Added)

If you’ve never made your own applesauce, you’re missing out! It’s one of those foods that tastes better homemade than store-bought. Plus, it’s super simple to make! Our 3-ingredient applesauce requires just 25 minutes and 1 pa......

Sweet and Sour Guava Curry

Guavas, or "amrood" in Hindi, are simply delicious and probably one of my favorite fruits! This year I have an abundance of guavas growing in my backyard. I like to sprinkle chaat masala on guavas. The spiciness really brings out its flavor. Since I have so many delicious guavas,...

Creamy Vegan Milk Chocolate (Low Sugar)

We’ve mastered Vegan Dark Chocolate, but after so many reader requests for a milk chocolate recipe, we knew it was time to experiment further. After many (many) rounds of testing, we cracked the code! Our friends helped select the winning versio......

Pithla (Besan Curry)

Pithla is a variation of Kadhi. Kadhi is made in many ways. In North India, Kadhi is made like a thick soup with pakoras dumplings. Another popular variation is Gujarati Kadhi, which is sweet and sour and made watery with a soup-like consistency. When first time I had gujrati...

Easy Masala Chai Recipe

Behold, a seriously dreamy cup of chai. It’s creamy, dairy-free, naturally sweetened, caffeine optional, and perfectly spiced. We already have recipes on the blog for Caffeine-Free Chai Mix and a Vegan Chai Latte. But as we’ve played around......

44 Vegan Dinners for Vegans, Vegetarians, Flexitarians, You Name It

You don’t need to be a vegan—or even a vegetarian—to appreciate a vegan dinner. While I personally eat anything and everything, some of the Food52 recipes I make most often fall into this category. Creamy pastas! Hearty stews! Overachieving salads! Yes......